版块导航
面是冷的,煮好过的。汤是牛肉汤,加了淀粉,上面放蒜泥和调料,要吃的辣有干海椒。味道来说只能说不难吃,明显的回民口味。在当地很火,虽然阆中也属于南充,但是口味相差太大。优势比煮面条快 ...
|Archiver|手机版|小黑屋|南充零距离 ( 蜀ICP备11024580号 )
GMT+8, 2025-9-20 02:40 , Processed in 0.072177 second(s), 23 queries .
Powered by Discuz! X3.2
© 2001-2013 Comsenz Inc.